Alaska Flour Company

Under Alaska's midnight sun, our barley grows so quickly you can almost watch it. Pure air, clean water, and long summer days pack our grain with nutrition and antioxidants. Our secluded, high latitude location and careful attention to the crops help us bring you food that tastes as good as it is good for you.

By glacier-fed rivers, three generations of our family raise the world's most nutritious hulless barley to bring your family the freshest, most wholesome food possible. Our products are non-GMO, high-quality alternatives to organic food.